We are having friends for dinner tomorrow night, so I thought I would do some menu planning. We have quite a lot of leftover leg of lamb, so I am leaning towards a lamb pilaf. Sari and Rowan will need something vegetarian, so falafel from scratch. Then we can make some skordalia, hummus and the like for starters, a nice big salad, and some lamb kofta because we do have a whole lamb down in the freezer to work our way through. Perhaps I can convince Sari to make pita and a batch of puff pastry, and we can make sweet pastries for dessert, lemon and cheese, honey and walnut, and chocolate.
|Groceries from long ago. Here's to a fresh start.|